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2.2 Catering to Student Diversity

2.2 Catering to Student Diversity

• 2.2.1 Assessment of Learning Levels
• 2.2.2 Student - Full time Teacher Ratio

2.2.1 Assessment of Learning Levels

• Methodology to identify Slow and Fast Learners
• Methodology to support Advanced Learners
• Guidance to Slow Learners