About the Programme
The Doctor of Philosophy (Ph.D.) in Agriculture (Genetics and Plant Breeding) is a research intensive program that focuses on the genetic improvement of crops through advanced breeding techniques, molecular biology applications, and biotechnology. The program typically lasts between 3 to 5 years, depending on research progress and university requirements. Eligibility criteria include a Master's degree in Agriculture (Genetics & Plant Breeding) or a related discipline, with a minimum required percentage (usually 55%–60%) and qualification in national-level entrance exams such as ICAR AICE-JRF/SRF, CSIR-NET, or UGC-NET, depending on the institution. The admission process generally involves an entrance exam followed by an interview, and candidates may be required to submit a research proposal. Core areas of study include molecular breeding, hybrid breeding, quantitative trait loci (QTL) analysis, marker-assisted selection, and breeding for resistance to biotic and abiotic stresses. Graduates of this program can pursue careers in academia, agricultural research institutes, seed and biotech industries, and government organizations involved in crop development and food security initiatives.